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Flavor Profile: Ripe soft fruit, red currant, creamy
Roast: Dark / Italian
As with our other Sumatra coffee, this is sourced through the Junus family – Irham and Farina (“Ina”) – who work with a small group of farmers who are organized into an organic cooperative in the Takengon region. Ina Irham's Kooperasi Kopi Gayo Organic Cooperative consistently produces an outstanding chocolate-y, full-bodied Indonesian origin coffee.