Each coffee growing country and region yields a unique coffee profile. Colombia is no different. For instance, the Caficauca cooperative is in the Southern Cauca region and at the meeting point of three spectacular mountain ranges of the Colombian Andes. This rich volcanic soil brings rich buttery beans. The people at Caficauca in Popayon carefully coordinate this important origin for us at Cravens Coffee. Also, near this region is AMUCC, the Association of Women Coffee Farmers. This small group in the Cauca region comes together to produce a high standard of coffee they set for themselves. A caramely, rich bean.